Century Egg Congee (皮蛋瘦肉粥)

When I was younger, I did not appreciate congee that much because I loved eating deep fried and unhealthy stuff like fried chicken. As I got older, I started to appreciate these healthier and lighter dishes like congee. Whether it’s wintertime and you’re craving something warm, sick, or possibly craving something light after a healthyContinue reading “Century Egg Congee (皮蛋瘦肉粥)”