Ci Fan or “粢饭” is a Chinese breakfast burrito in a sense. In Asia, this is a grab-and-go easy breakfast dish that is both hearty and filling. The “sticky” rice is a sweet glutinous rice, and the stuffings are interchangeable. But the most common fillings are a nice crispy Chinese doughnut with pork floss stuffedContinue reading “Shanghai Breakfast Rice Roll (Ci Fan)”